We are restaurant consultant are known for the best Indian upscale restaurant consulting, our aim is built great restaurant for your business bring future with precision, Mission is very clear, helping to bring your fabulous food and drinks on the table, we are resolve and prevent RESTAURSNT AND BAR issues efficiently, quickly, confidently with outstanding result.
Master Chef & Consultant
What is unique about THIRDEYE is Ram's passion towards the culinary world, a subject he has dedicated much time and effort to investigate. Ram has now revolutionized the restaurant operations bringing it to a different level. Please find the details of the services as below.
Develop concept based on your belief and experience about different markets.Learn More!
"The food is plentiful and delicious, huge portions. It is all part of the "old world" sort of dining experience"
"It’s an unlikely setting for an exquisite dining experience served up by a couple straight out of a rom-com plot. "
"Huge portions, great food, fast service. This location obviously is always packed due to being in Times Sq. "
Ram has now revolutionized the restaurant operations bringing it to a different level. Check out our services.
Develop concept based on your belief and experience about different markets.
In accordance with theme, trend and competition analysis.
Provides menu cost, matrix and sales forecast for 3 months.
Provide space allocation for all the necessary kitchen equipment.
Provide assistance to estimate overall cost of the project.
Prepare the organization chart for both production and F & B service.
Provides beautiful still life photographs of dishes which can be used for marketing & promotions.
Provide master lists for all ingredients required to execute the menu.
Chef Ram spent 13 years honing his culinary skills in multiple kitchens including carnival cruise, Accor group of hotels, Royal Orchid Hotels, Windmills Restaurant Grandscape and several restaurants in United States.
Please choose your preferred date with specific time, Let's talk about your dream restaurant!